Are you dreaming of owning a successful restaurant that serves authentic Indian cuisine in one of the fastest-growing states in India? With Tandooriwala, your dream can become reality. We bring you an exciting opportunity to be part of the most dynamic and rewarding Food Franchise in Maharashtra.
Backed by a legacy of excellence and a proven franchise model, Tandooriwala is the perfect choice for aspiring entrepreneurs and seasoned investors looking to tap into the booming Maharashtra food franchise market. From Mumbai’s buzzing food scene to the growing appetites in Nagpur, Pune, Nashik, and Aurangabad — Tandooriwala is ready to help you serve flavor, quality, and profitability on a plate.
Tandooriwala is not just another restaurant chain — it’s a culinary institution rooted in traditional flavors, modern business strategies, and a deep understanding of India’s food culture. Our mission is simple: bring authentic tandoori and Indian cuisine to every corner of Maharashtra while helping franchise partners thrive.
Here’s why we stand out:
With decades of experience in Indian cuisine and hospitality, Tandooriwala has built a brand trusted by thousands of loyal customers. Every recipe is crafted by seasoned chefs under the guidance of Chef Javid, a visionary with international exposure and deep culinary expertise.
Our franchise model has been designed to minimize risk and maximize returns. Whether you’re an experienced investor or new to the restaurant franchise options, our 360° support system ensures your journey is smooth from setup to service.
From location selection to staff training, menu planning, and marketing campaigns — we assist you at every step. Our team makes sure your Food Franchise in Maharashtra is launched professionally and scales profitably.
Maharashtra, India’s economic powerhouse, is witnessing a sharp rise in demand for quality dining experiences. Urbanization, rising incomes, and an evolving palate have turned this state into a hotbed for food franchises.
According to recent industry insights, the Maharashtra food franchise market is expected to grow by over 20% annually. Cities like Mumbai and Pune have already become global food destinations, while Tier-2 and Tier-3 cities like Nagpur, Kolhapur, and Nashik are seeing an explosion in food-centric consumerism.
This is your chance to ride the wave — with a trusted partner by your side.
Launching your Food Franchise in Maharashtra with Tandooriwala isn’t just about putting your name on a signboard — it’s about joining a mission-driven brand with real impact. Here’s what we offer:
Looking to open a Food Franchise in Maharashtra? Tandooriwala is currently expanding across the state with high-potential locations including:
We help you evaluate each location’s viability with a detailed site assessment before setup.
No matter your budget or business plan, Tandooriwala offers restaurant franchise options tailored to your needs:
A full-service restaurant with signature interiors, 60–120 covers, and comprehensive menu offerings.
Smaller footprint model perfect for malls, food courts, and high-footfall areas.
Ideal for delivery-focused operations and cloud kitchens with limited space.
Each model is structured for profitability and fast ROI.
Starting your franchise with Tandooriwala is surprisingly affordable, especially when compared to other premium dining brands. Here’s a breakdown of typical investment requirements:
With the right location and operations, our franchisees often exceed this ROI expectation.
Starting a Food Franchise in Maharashtra involves adhering to state and central regulations. But don’t worry — we’ve got your back.
Our legal and operations team will help you secure all necessary licenses and documentation including:
Compliance is key to long-term success — and we ensure you’re 100% prepared.
In a competitive landscape, having the right brand name, product mix, and operational support makes all the difference. Tandooriwala is committed to helping every franchisee thrive in the Maharashtra food franchise market by:
With 100+ outlets and counting, Tandooriwala is more than a brand — it’s a movement.
Take the first step toward financial freedom and professional success. Whether you want to launch in Mumbai’s buzzing Bandra or Pune’s IT corridor, Tandooriwala is your recipe for a fulfilling entrepreneurial journey.
Let’s work together to bring exceptional Indian cuisine to every plate in Maharashtra.
Apply Now or Contact Us to Book Your Franchise Discovery Call
Don’t just dream of owning a restaurant — build one with a brand that supports you every step of the way. Tandooriwala is your gateway to success in the Food Franchise in Maharashtra space.
Visit Tandooriwala.com to Apply or Speak to a Franchise Consultant Now.
Some of the top-performing food franchises in Maharashtra include Tandooriwala, Domino’s, Barbeque Nation, Wow! Momo, and Haldiram’s. Among them, Tandooriwala stands out for its unique tandoori menu, affordable investment, and comprehensive support.
To start a Food Franchise in Maharashtra, you need the following licenses:
Tandooriwala assists franchise partners in securing all these documents as part of the setup process.
High footfall areas such as malls, tech parks, city centers, residential hubs, and tourist areas across cities like Mumbai, Pune, and Nagpur are perfect. We help you assess each potential location’s feasibility before committing.
Depending on the model (Dine-In, QSR, Express), starting investment ranges from ₹15–₹25 Lakhs. We also assist with budgeting, equipment procurement, and ROI planning.
Most franchisees achieve ROI in 12–18 months, with some outlets breaking even faster due to optimized costs, strong local demand, and operational efficiency.
