How to increase your restaurant sales from INR. 30,000 to INR. 1,00,000 in India? Implementing a comprehensive strategy focusing on various aspects of your business would be best to increase your restaurant sales from INR 30,000 to INR 100,000 in India. Improve your menu: Analyze your existing menu and identify popular dishes. Consider introducing new items… Continue reading How to increase your restaurant sales from INR. 30,000 to INR. 1,00,000 in India?
Managing Goods and Services Tax (GST) in a restaurant business Managing Goods and Services Tax (GST) in a restaurant business in India involves several steps and compliance requirements. GST is a consumption-based tax, and restaurants must collect and remit GST on the services they provide and the goods they sell. Here’s a step-by-step guide on… Continue reading Managing Goods and Services Tax (GST) in a restaurant business
What is the arguable best biryani? Biryani is a delicious and flavorful dish with a rich history spanning several centuries. While the origins of biryani are debated among historians, it is widely believed to have originated in the Indian subcontinent. Biryani has since become popular not only in these countries but also across the globe.… Continue reading What is the arguable best biryani?
The best Hyderabadi Biryani Recipe Hyderabadi Biryani is a popular Indian rice dish known for its rich flavors and fragrant spices. Here’s a traditional Hyderabadi Biryani recipe: Ingredients: For the Rice:2 cups Basmati rice4 cups water1 bay leaf4-5 whole cloves2-3 green cardamom pods1-inch cinnamon stickSalt to taste For the Chicken Marination:1 kg chicken, cut into… Continue reading The best Hyderabadi Biryani Recipe
How to make your restaurant customers happy? Making restaurant customers happy involves many factors, including excellent customer service, high-quality food, a pleasant atmosphere, and attention to detail. Here are some tips to help you create a positive dining experience: Provide excellent customer service: Train your staff to be friendly, attentive, and knowledgeable about the menu.… Continue reading How to make your restaurant customers happy?
How would you like to increase repeat customers in your restaurant? Increasing repeat customers in a restaurant is crucial for long-term success and profitability. Here are several strategies you can implement to encourage customers to return: Consistent Excellent Service: Provide exceptional customer service consistently. Train your staff to be friendly, attentive, and knowledgeable about the… Continue reading How would you like to increase repeat customers in your restaurant?
Managing inventory in your restaurant. It is essential for ensuring smooth operations, minimizing waste, and controlling costs. Categorize and organize your inventory: Create a system to categorize your inventory items. Common categories include food, beverages, cleaning supplies, and non-food items. Within each category, organize items logically, such as by type or expiration date. Establish par… Continue reading Managing inventory in your restaurant.
Why do restaurants fail within one year? There are several reasons why restaurants may fail within the first year of operation. Here are some common factors that contribute to restaurant failures: Poor management: Inadequate management skills, lack of experience, or insufficient restaurant industry knowledge can lead to operational problems and financial mismanagement. Need for capital:… Continue reading Why do restaurants fail within one year?
How to franchise your successful restaurant business? Franchising your restaurant business can be a great way to expand and grow your brand. Please review your concept and ensure your restaurant has a unique selling proposition and a proven track record of success. You can develop a solid business plan: You can create a comprehensive business… Continue reading How to franchise your successful restaurant business?
The Best Way To Calculate Food Cost In Your Restaurant. Calculating food costs is essential for restaurant owners and managers to understand and manage their expenses effectively. Here’s a step-by-step guide on how to calculate food costs in a restaurant: Could you figure out the Time Frame? Could you decide the period you want to… Continue reading The Best Way To Calculate Food Cost In Your Restaurant.
